Deer Processing Standard cut: -under 140lb $125.00 -over 140lb $155.00 Special Requests (steaks etc.) EXTRA $ Cape: $45.00 European Mount (beetle cleaned, you bleach and polish): $100.00 Sausage (Hot or Sweet Italian) : $2.00/lb - 25 lb min
Bear Processing - Due to lack of help we will NOT be processing Bear this season- 2024.
Self Drop Off 7am - 8pm - follow signs down to back of building, dropoff shed and cooler located far side of butcher-house courtesy call for late drop offs: 860-670-2311 Cryovac packed, Next day pickup Bring cooler at pickup Tags with confirmation number required
