NOTICE:   we are CLOSED for Deer Processing on the following dates:    Sept 28 - Oct 5 , and Oct 12-19, 2025.
​
Self Drop Off 7am - 8pm - follow signs down to back of building, dropoff shed and cooler located far side of butcher-house
courtesy call for late drop offs: 860-670-2311
Cryovac packed, Next day pickup
Bring cooler at pickup
Tags with confirmation number required

Prices

​Deer Processing Standard cut:
-under 110lb $125.00
-over 110lb $155.00
Special Requests (steaks etc.) EXTRA $
Cape: $45.00
European Mount (beetle cleaned, you bleach and polish):       $100.00
Sausage (Hot or Sweet Italian) : $2.00/lb - 25 lb min

Bear Processing - Due to lack of help processing Bear will be extremely LIMITED this season- 2025.



​